• A unique cooking oil produced from Rice Bran (The oily brown layer of brown rice).
• It is Golden Yellow, odourless, Mild flavoured, Neutral Tasting oil that does not clash with most foods.
• Has a high “Smoking Point” making it suitable for Baking, Dressing and Frying.
• Rice Bran oil has Poly- and mono-unsaturated fats that improve blood cholesterol levels making it Heart Friendly.